Peas scientific name
WebPeas are harvested mainly for dry seed that is used for human food and animal feed. Industry Overview. Once harvested, peas can be transported by semi-trucks to elevators to be stored, cleaned, and shipped. Peas can also be sent to processing facilities where they are prepared to be used in food for humans or as animal feed. WebOct 31, 2024 · Its scientific name is Pisum sativum. Green Peas Nutrition Green peas are a powerhouse of nutrients. As per research, green peas comprise fiber, protein, starch, and some phytochemical components. They also contain biologically active substances like alkaloids, flavonoids, glycosides, saponins, and tannins.
Peas scientific name
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WebCommon name Scientific name Description Host plants; Asparagus aphid: Brachycorynella asparagi: Small, bluish-gray in color, powdery: Asparagus: Bean aphid: Aphis fabae: Dark green to sooty black: ... Pea aphid: … WebVigna unguiculata is a member of the Vigna (peas and beans) genus. Unguiculata is Latin for "with a small claw", which reflects the small stalks on the flower petals. [7] Common names for cultivated cowpeas include; …
WebFabaceae (the three peas and the butter beans, which are legumes) Genus and Specific Epithet are the last two classifications. The pairing of genus and specific epithet to name a plant is called binomial nomenclature. Tthe first letter of the genus is capitalized, and the entire binomial is either underlined or written in italics. WebApr 28, 2024 · Pea ( Pisum sativum L.) is a cool season legume, a diploid species belonging to the Leguminosae family (aka Fabaceae). Domesticated about 11,000 years ago or so, peas are an important human and animal …
Web13 rows · Mar 2, 2024 · Pisum Sativum is the scientific name of a pea plant. Peas can be green or yellow, and each ... WebCommonly known as the pea family, Fabaceae features about 670 genera and nearly 20,000 species of trees, shrubs, vines, and herbs. Distributed …
WebApr 5, 2024 · chickpea, (Cicer arietinum), also called garbanzo bean or Bengal gram, annual plant of the pea family (Fabaceae), widely grown for its nutritious seeds. Chickpeas are an important food plant in India, Africa, …
WebPeas are adapted to many soil types, but grow best on fertile, light-textured, well-drained soils (Hartmann et al., 1988; Elzebroek and Wind, 2008). Peas are sensitive to soil salinity and extreme acidity. The ideal soil pH range for pea production is 5.5 to 7.0 (Hartmann et al., 1988). Peas grow well with 16 to 39 inches annual precipitation can ei benefits be extendedWebpea scientific name , Pisum sativum Benefits of eating peas Pea is a dicotyledonous plant that bears flowers. And on top of this, peas are used as a kind of pod and peas are usually … can eic be garnishedWebCommonly known as the pea family, Fabaceae features about 670 genera and nearly 20,000 species of trees, shrubs, vines, and herbs. Distributed worldwide, members of the family are generally characterized by … fiss diseaseWebScientific Name: Pisum Sativum The Split Pea Story Native to Southwest Asia, peas are one of the oldest-known crops gathered in the wild and cultivated by human beings. caneid helpWebThe scientific name Pisum sativum var. saccharatum Ser. is often misused for snow peas. The variety under this name was described as having sub-leathery and compressed- terete pods and the French name petit pois. [6] fiss east sussexWebApr 11, 2024 · Rosary pea is highly toxic and can be fatal if ingested. In its native range, the roots are used to induce abortion and relieve abdominal discomfort. One of the most deadly plant toxins, abrin, is produced by … fis secure idWebJul 8, 2024 · Also known by its scientific name, Clitoria ternatea, the butterfly pea is a plant native to Asia. ... Butterfly pea flowers are rich in several antioxidants, including ternatins, kaemphferol, p ... fisseha hailemichael general importer